Gooey Chocolate Mug Cake

Am I the only one who doesn't know about mug cakes???
I think I am.
I am fascinated

Sometimes, I just want a treat. Just for myself. But I don't want to make it.
I don't want to take out my mixer, bring out all the ingredients, mix them all up, making a mess, pre-heating the oven, waiting for 30 minutes or however long, letting it cool, decorating it, making it all pretty and blog worthy, to then eat it. 
Sometimes I just want a gooey delicious chocolate fudge brownie with decadent truffles and hot fudge sauce all over it to magically pop up on my counter. That's the dream, isn't it ladies?

Well, BEHOLD! Mug cake!
I seriously just whipped this together!
All I dirtied was the mug, whisk, 1/4 cup and a tbsp.
No joke....

What you will need for this revolutionary recipe:
a Microwavable Mug
1 Egg
1/4 Powdered Sugar
1-2 tbsp cocoa (depends on how chocolatey you want it)


What you need to do:
ya know what? I'm not even going to tell you what to do here. I'll let the pictures say it all. 

(Microwave 1 to 2 minutes)

I added peanut butter chips, jimmies, whipped cream! 
Next time I think I'll add some dove chocolate's in the mix for a nice surprise! 

2 Lovely Thoughts:

Dorothy @ Crazy for Crust said...

I haven't made mug cake yet but I'm SO intrigued. This one looks great!

Corina said...

I made my first microwave cake just a few weeks ago and I'm definitely a convert. Yours looks even easier than the one I did!

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