OOOOOOkkkkk.... So I have been at home (Spokane, Washington) since early November so I haven't been baking and I got home on the 3rd of January and I've been cooking up a storm! I will be baking as well, but I'm out of powdered sugar so I have to get some.
AND (sad story) I was going to use my flour and I saw bug legs in it..... soooo I decided to throw it all away. I'm a paranoid person when it comes to bugs and for all I knew there were eggs in it!!!
So my husband and I decided to order some pizza from Papa Johns (Yum) and we got a cinni-pie from them and it was DELICIOUS!!!
And, of course, I had to try to make my own.
What you need:
For the dough:
For the Streusel:
1 Cup Oats
1 C. Flour
1/2 C. Brown sugar- packed
2 T. Cinnamon
1 stick of Butter or margarine
1 stick of Butter or margarine
Sugar Glaze:
1 cup powdered sugar mixed
1 cup powdered sugar mixed
1-2 tablespoons milk.
What to do:
For the Dough:
For the Streusel:
Mix flour, sugar and cinnamon in bowl. Dice up CHILLED butter/margarine and add to dry mix. Mix with hands until you can form a sort of "snow-ball" with mixture. Try to leave crumbles big and spread over pizza dough. Spread on top of dough.
Bake at 350 for about 20 minutes until dough bottom is golden.
For the Sugar Glaze (Not in the picture, like I said, I'm out of powdered sugar):
Drizzle glaze on cooked pie when it is fresh out of the oven.
Let sit for 5 minutes, cut and serve warm.
Bake at 350 for about 20 minutes until dough bottom is golden.
For the Sugar Glaze (Not in the picture, like I said, I'm out of powdered sugar):
Drizzle glaze on cooked pie when it is fresh out of the oven.
Let sit for 5 minutes, cut and serve warm.
Enjoy!
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