Cream Cheese Frosting

I found this cream cheese frosting THAT I LOVE on
My husband and I aren't huge frosting people, but with this recipe, it's not as sweet and very creamy. It even goes great if you mix in some peanut butter for a creamy peanut butter frosting.

Cream Cheese Frosting II
recipe image
Rated: rating
Submitted By: Janni
Photo By: frances
Prep Time: 10 Minutes
Ready In: 10 Minutes
Servings: 24
"This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies."
2 (8 ounce) packages cream cheese,
1/2 cup butter, softened
2 cups sifted confectioners' sugar
1 teaspoon vanilla extract
1. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.

I usually don't really follow the measurements well, but vanilla is my secret ingredient, so I put a bit more and less butter.

0 Lovely Thoughts:

Post a Comment

I love comments!

Total Pageviews

Follow Me on Twitter!