What you need:
  • Diced tomatoes (Canned or fresh)
  • Garlic cloves (how much depends on how garlic-y you want it)
  • 1/4 cup Balsamic vinegar
  • 1 tbsp basil and oregano
  • 1 loaf bread
What you need to do:
  1. In a bowl mix together all ingredients.
  2. Cut up your bread.
  3. Place a spoonful on your bread.
  4. Enjoy!
Linked to
Sweets for a Saturday 
Sweet Tooth Friday

    4 Lovely Thoughts:

    Unknown said...

    The perfect start to a meal!

    Lisa said...

    That looks tasty.

    Kim McCallie said...

    Yummy! My tomatoes should be ready in our garden any time now. I'll have to whip up some of these! Thanks for linking to Sweet Indulgences Sunday on A Well-Seasoned Life!


    alissa {33shadesofgreen} said...

    Yum - I love bruschetta. So simple yet unbelievably good!

    Thanks for linking up to Tasty Tuesdays.

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